recipe: fresh strawberry crepes

5:18 PM Posted by Roo

We had yummy strawberry crepes for dinner tonight. Breakfast was my plan originally (eggs, etc.) but then I saw Weight Watchers tweet this super easy recipe and I decided to try it instead. You should too. I promise you won't regret it!

And yes, it's listed in desserts but it still made a terrific dinner. Hubs requested bacon as well so we had bacon on the side.

Fresh Strawberry Crepes
POINTS per serving: 3
Servings: 8
Serving Size: 1 crepe
Prep Time: 10 minutes
Cook Time: 32 minutes
Level of Difficulty: Easy

5 large egg whites
1/8 tsp table salt
1 tsp vanilla extract
2 tbsp unsalted butter, melted
1 cup fat-free skim milk
1 cup all purpose flour
8 sprays cooking spray
1 pound strawberries, hulled and sliced very thin (about 3 cups)
1/4 cup powdered sugar


In a medium bowl, whisk together egg whites, salt, vanilla extract, melted butter, milk and flour until just combined.

Coat and 8- or 9-inch skillet with cooking spray; set over medium heat. When pan is hot, add 1/4 cup of batter and tilt skillet to cover entire bottom of pan with a thin layer of batter. Cook for 2 minutes; flip over. Top with 1/3 cup strawberries; cook for 2 minutes more. Fold crepe over and slide onto a serving plate; cover to keep warm. Repeat with remaining ingredients; sprinkle with sugar.

Devour and enjoy!

2 comments:

  1. LaughingLady said...

    These sound delicious!! (But how many points if you smother in syrup?? I'm sure that's what would happen at my house!)

  2. Misty said...

    Sounds so good! Can't wait to try it.

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